This low-calorie and delectable salad is perfect for summer time BBQs.
INGREDIENTS:
1 pkg. Arugula, cleaned – about ½ cup per salad
3 cups Watermelon, cubed and seeded about the size of a quarter.
1/3 cup Feta cheese, crumbled
1 each Red onion, julienned small about 1/8th per salad
1/3 cup Balsamic glaze –about 1 tablespoon per salad
PREPARTAION:
- If plating salads ahead be sure to wait to add the watermelon otherwise the arugula will wilt.
- Place arugula on salad plate then place ½ cup of quarter size watermelon cubes on arugula then finish salad with feta cheese, red onions and last minute balsamic glaze.
Number of Servings: 6
Serving size: 1 salad
Calories: 80
Fat 4
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