Healthy Recipes: PROSCIUTTO WRAPPED PEACHES

It's peach season in South Carolina and Georgia.  Buy some fresh local peaches for this decadent treat!

INGREDIENTS:

2 each            Peaches, fresh, ripe

4 slices           Prosciutto, sliced thin about ¼ ounce each

¼ tsp.              Salt and pepper mixed

¼ cup             Sherry wine reduction

¼ tsp               Cumin

1 T.                  Sugar

 

PREPARATION:

• Wash peaches and cut each half into 3 wedges, place in a bowl.


• Toss peaches with salt, pepper, sherry wine reduction, cumin, and sugar


• Then cut prosciutto into three strips the long way.


• Wrap each peach wedge with one strip of prosciutto.

 

Number of Servings:           4

Servings Size:                      ½ peach w 1 slice prosciutto

Calories:                                70

Fat:                                         4