As the thermometer moves higher and higher, cool off with a scoop of H3 Cinnamon Ice Cream. A light and refreshing summer treat! Top your ice cream with fresh, seasonal fruits like diced peaches and plums or fresh berries (like the picture above)!
H3 Cinnamon Ice Cream
Ingredients:
2 cups of fat free half and half
1/2 can fat free sweetened condensed milk
1 tablespoon vanilla extract
1 tablespoon ground cinnamon
Preparation:
- Mix ingredients together and chill
- Pour into a prepared ice cream maker
- Process for 20 to 30 minutes
- Transfer to a bowl, cover and freeze until ready to serve
Yield: 3 cups
Serving Size: 2 ounces
Calories: 110 (w fruit 120)
Fat Grams: 3
Looking for a non-dairy version? Check out the Member’s Only section for the H3 Non-Dairy Ice Cream recipe.
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